Tag: cream of wheat
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Lebanese Sfouf
Lebanese sfouf is made with semolina. A healthy and delicious cake that’s packed with flavor and nutrients. Turmeric, the key ingredient in this cake is a spice that’s widely used in China and India. Turmeric is the root of the Curcuma Longa plant. It is used as an anti-inflammatory agent for various illnesses such as…
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Cream of Wheat – “Simit Halva” – “Mammounieh”
A healthy and refreshing late night snack, made with Cream of Wheat which is another predominant ingredient in Mediterranean baking. Serve it plain or sprinkle chopped walnuts or pistachios. You can eat this warm or refrigerate and serve it cold. Either way it’s delicious. Skill level: Easy Click here to view Slideshow, Share, & Comment Click…