Beef broth – homemade is easy to make. You can’t compare it to the store bought broth because it tastes so much better. The broth you buy in a can or carton contains an outrageous amount of sodium along with other preservatives that I can’t even pronounce. This beef broth is incredibly light, flavorful and will go with any dish that call for broth. I wanted to put this recipe now, because I will be posting many recipes using beef broth on my site. You can make a large batch and freeze some in a freezer resealable bag. The meat can be used in recipes or it makes a great sandwich with pickles, tomatoes, lettuce ….

Beef Broth – Homemade
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